April 16. National Eggs Benedict day.

Eggs benedict. My favorite breakfast food ever. English muffins topped with Canadian bacon, poached eggs, and hollandaise sauce. Oh-so-good!!!

But who said you can only eat it for breakfast?? I made them for dinner tonight!

Remember my glazed ham from yesterday? I used that instead of Canadian bacon. I mean, why buy Canadian bacon when I still have some good ham right?

Best part of the eggs benedict is the hollandaise sauce. I like mine swimming in it. hehehe

Poaching the eggs!

We had some white bread so since I had big slices of ham, I just used regular white toast.

Eggs benedict for dinner!! White toast, fried glazed ham, 2 poached eggs, and lots and lots of hollandaise sauce! My tummy is happy!