Monday, April 15, 2013

April 15. National Glazed Ham day.

I couldn't afford to get a whole glazed ham, so I just got glazed slices of it.
 

These are nice thick juicy slices. Yummy yummy!

Cut them up and fried them a little..

And cooked them in mac and cheese!
I served it with my homemade focaccia bread and the hubby was happy for his dinner!
Yay for glazed ham day!

 

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